Saturday, December 11, 2010

perks of my job

So I haven’t told you guys but I recently got a job working for the catering staff of a local hotel. It’s a lot of hard work and sometimes it gets a little crazy but the tips definitely make up for it PLUS I get to take home leftovers almost every time I work. Today I got to take home a couple of personal peach cobblers that we served at a private holiday house party.

Peach Cobbler

Mmmmm Mmmm Good :)

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