Tuesday, October 29, 2013

Staying In & Eating Up

Hi all!

I apologize for our hiatus from posting - life as twenty-somethings gets a little hectic at times. Between Monique preparing for graduate school applications and me applying to "big girl jobs," there hasn't been much time to record yummy eats lately. However, never fear, we are still sampling, exploring, and creating new meals and loving every minute of it.

With the weather getting chillier by the day, our family has been staying in and cooking more meals at home rather than eating out. Whether that be my smothered pork chops (Dad's recipe) or Monique's chili (Mom's adapted recipe), the Little's are cozying up and eating well! Even Dani, since moving out of the dorms and settling into apartment life, is joining in the home cooked meals. Last weekend she dappled in avocado-topped taco casserole (my recipe).

Hopefully we'll resume capturing these meals and posting them soon!

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