Monday, November 26, 2012

Soup Season

With the weather getting colder and colder, I thought I'd enter into the soup season tonight. I bought some frozen spicy vegetable wontons yesterday and decided to may some wonton soup. I boiled some vegetable stock, added the wontons, dropped in some chopped bok choy and scallions, a few drops of sriracha and boom...Dinner is served.

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